Give Me Food! Who Does Not Love The “Man vs. Food” Show?

I think it is the Travel Channel that airs Man vs Food, and now called Man vs. Food Nation. I like to see how different places throughout America shovels up their grub. My favorite shows have the host, Adam Richmond, attempting a “hotter than heck” food challenge. Reason being, is that there is not a dish on the planet that is so hot, that this Hillbilly can’t eat it.

Yeah, I hear it all the time from some of my pals. “You would never be able to handle the infamous Ghost Pepper.” Of course, these are the same chuckle heads that bet me I could not eat 5 fresh Habanero peppers. That earned me a week’s supply of Keystone Light:)

So, back to the show. I was thinking that somebody should go into business making the various meals shown on this show. If you have not seen the show, here is a glimpse:

10 Or So Of My Favorite Eats

I am not quite sure if I have ten favorite eats…maybe less, might be more. But here is a list of stuff I love to fill my boiler with.

Rib-Eye steak from the grill. I don’t even need any side fixins with this chunk of bovine. About 5-7 minutes a side, and let the blood flow when I bite into it.

A-1 Sauce sandwich. Yup, I love the A-1! I can even swig it from the bottle in a hunger frenzy. A couple of slices of toasted wheat bread, and a healthy pour and I am off to the races. It also works great with a king size dinner roll. Just smash a hole into the roll, and fill with the sauce. Good times.

Grilled jalapenos stuffed with Habaneros peppers. This is a Hillbilly staple. Buy the biggest jalapenos you can get, crop the tops, and stuff the Habaneros in. Put in foil, add a copious amount of butter, and grill. This is insanely good, and hot to boot. Will leave you drooling uncontrollably.

Chocolate cake in a bowl of milk. So flippin good that there is nothing left to say but “give me more”!

Oysters; raw or grilled. Just put them in hot suace and get the party started.

Bacon and Mayo sandwich. Got to be on white bread.

Canned sardines in hot mustard sauce.

Cottage cheese mixed with A-1 sauce. Told you I love the A-1.

OK, I just have made myself to darn hungry to carry on. I am going to bust into my lunch pail right now and have some canned Mackeral and Thousand Island Dressing. No, I will not share. 🙂

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